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20 januari 2020
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pretzel cookie bars


Ok so maybe this isn’t exactly the type of thing you might think to make when wanting to lose a few pounds, but some things in life just have to be done. You feel me? Oh my! These were delicious! Pour the dough in the lined pan and. With that said, however, we did polish off the entire pan pretty quickly! I definitely need to try this recipe soon!

I adore anything with chocolate and pretzels, but this just wasn’t what I was looking for.

What a fantastic combination – something that I would never have thought of and they look great. http://kevnkoi.blogspot.com/2009/07/twd-rewind-chunky-peanut-butter-oatmeal.html Make these cookie bars. I’m so excited to find this recipe! Pour the dough in the lined pan and pat down in an even layer. Rate the recipe and leave a comment below to let me know what you think! Instructions.

I like the taste of the added pretzels on top…the ones in the batter seem to have lost any distinct flavor for me, although the crunch is still there. Or a brownie….mmmmmm. I will be coming back for more, please visit mine if you have the time, pity AMAZING!

This site uses Akismet to reduce spam. FREE EMAIL BONUS!Bakery-worthy tips & techniques, Your email address will not be published. Looks like heaven on a plate!
Just made pretzel-chocolate-chip-cookies inspired by this recipe. those looks fab!! 1.

I so agree about pretzels and chocolate!!! Once cooled, cut into squares and enjoy. My mom can’t stop sneaking bites in.

=) Will try to recreate this soon!

Really moist and a wonderful mix of salty and sweet. I mean these things are seriously easy. Bake in the oven for 25-30 minutes or until the sides are lightly brown and it's cooked in the centre. I mean, who doesn’t love peanut butter and chocolate together??? I can’t take it! I think maybe something like Rold Gold, that are inherently buttery, might break down than some other varieties. Buy creamy peanut butter (affiliate link). Thank you! My. The combination of chocolate and peanut butter is so divine. I’ve gotta have one! And thank you for this wonderful little treat for my college guy!

Looks like heaven on earth. THEY WERE SO STALE AND HARD AS A ROCK (like a biscotti). I made these and wrote about them here. Those look really good. Pingback: 2 Kinds of Cookies & Chocolate Chip Pretzel PB Cookie Bars: Baking on Location with Mommabear | CowgirlBeans.

this is the first Brown Eyed Baker recipe that has got me hooked! I liked them on top though. In a separate bowl, combine the flour, baking powder and salt and mix well. In a bowl, whisk the flour, baking soda and salt. A definite MUST-MAKE.

Line an 8″x8″ metal pan with parchment paper. | Sincerely, Jill, Pingback: 45 Super Bowl Recipes for Super Bowl XLV | Brown Eyed Baker. But, I think I’ll try a different cookie bar next time. I love creating it, eating it, and photographing it. Oh. I wish I could take a piece right out of my laptop… :). By Danielle on August 20, 2020 19 Comments.

I’m Danielle and I am just a HUGE food lover. Store in an airtight container for up to a week and enjoy. In a large mixing bowl, using a stand mixer or an electric hand held mixer mix add  6 tablespoons aquafaba (chickpea brine) to the bowl and begin whipping until loose peaks form. Gosh. I was thinking about baking some rolos into the top when they go into the oven…maybe I’ll try that next time. I recommend using a good quality (not natural as it is too oily) creamy peanut butter. Your email address will not be published. Went Here 8 This is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Spray a 9x13 pan with cooking spray. Nut free, these are perfect to bring to work or school as a snack, or as a dessert with coffee. I love the salty and sweet combination in desserts, and these bars were amazing!
Homemade Bread Stuffing with Butternut Squash & Bacon, 5 Ingredient No Bake Pumpkin Cheesecake Balls, Sweet Pumpkin Souffle with Caramel Pecan Sauce, Instant Pot Chana Masala (Chickpea Curry), Instant Pot Leftover Corned Beef and Cabbage Soup. In separate sandwich size baggies, melt the chocolate chips and peanut butter. Nice pictures too. Hi there. thoughts? Sprinkle the extra crushed pretzels on top. OMG! Beat the butter, peanut butter, granulated sugar, brown sugar, vanilla and egg with either a hand held mixer or a stand mixer until it’s fluffy, about 2 minutes. Melt the chocolate according to the instructions. Dang! I know you are probably still experiencing a pie hangover, but make sure you save this recipe for later.

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